Kids love fun looking food! Here are a couple of ways to use a little of the produce in your bag and make these super cute bagel snacks.
(photo thanks to family fun)
- Ingredients
- mini bagel
- cream cheese
- 1 baby carrot
- sliced black olives
- sliced red pepper
- celery
- broccoli
- Instructions
- Spread half a mini bagel with cream cheese, then add a baby carrot nose, sliced black olive eyes, and a sliced red pepper mouth.
- For the earmuffs, simply curve a thinly sliced piece of celery along the top of the bagel as shown and hold it in place with a broccoli floret at each end.
(photo thanks to family fun)
- Ingredients
- Bagels, sliced
- Cream cheese, softened
- Assorted toppings, such as baby carrots (grated or whole), cherry tomato halves, sliced black olives, sliced bell peppers (red, green, or yellow), poppy seeds, cucumber rounds, minced chives, and crunchy Chinese noodles
- Instructions
- Spread the cream cheese on the cut bagels (going gently over the hole).
- Set out bowls of vegetables and crunchy noodles and let the kids turn the bagels into animal or monster faces, like this royal lion with olive nose and eyes, a crunchy noodle mane and whiskers, poppy seed freckles, and a pepper crown.
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